The Mayans discovered chocolate, right? So I am on a quest to find the best chocolate drinks and desserts in Latin America. In Sucre, you have to try "Para Ti." The "expresso" drink on the left was excellent. The little chocoloate shot was Amaretto (no chocolate) in a choco cup.
Camera model | iPhone 4 | |
Shutter speed | 1/15 | |
Aperture | f/2.6 | |
Exposure | Normal program | |
Focal length | 3.85mm | |
Flash | Off | |
Metering | Pattern | |
Brightness | 2.3 | |
ISO sensitivity | 125 | |
Latitude | 19.048333˚ S | |
Longitude | 65.260833˚ W | |
Altitude | 2818.00 m | |
Location | Sucre, Departamento de Chuquisaca, Bolivia |
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